Seedling Growth Tolerance of Cucurbits Crops to Herbicides Stomp and Acetochlor

Several species from the Cucurbitaceae family including muskmelon, watermelon, cucumber, pumpkin, and squash were used to evaluate their tolerance in a laboratory test to two herbicides (Stomp and Acetochlor) widely used in crop cultivation. The effects of concentration and site of herbicide action on the length of primary roots and hypocotyls as well as seedling fresh weight were studied. The results showed that the cultivars differed greatly in their sensitivity to the herbicide action. The difference in the growth responses was not only species-, but also cultivar-specific. In addition, there was a difference in the herbicide acting site on plants which depended on the kind of cucurbits crops. Based on the tolerance to the action of both herbicides the studied species can be classified as follows: watermelon, squash, pumpkin, muskmelon, cucumber. The tolerance differences of the studied cucurbits crops can be used in cultivation practice.